Crockpot Shoyu Chicken
- 08.16.10
- General, MyHawaiiFoodFun
- 2 Comments
- Ready Time :
0 min
Ingredients
- 1/4 cup Soy sauce
- 1/4 cup Sugar
- 1 clove or 1 tsp minced garlic
- 2 tablespoons Vegetable Oil
- 1 slice fresh ginger
Directions
Place 6-8 chicken thighs into crockpot.
Mix all ingredients together and pour over chicken thighs.
Cook on low for 3-4 hours or high for 2-3 hours.
Chicken may be served with or without extra sauce (skim off fat, if preferred)
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I must digg your post therefore other people are able to see it, very helpful, I had a tough time finding the results searching on the web, thanks.
– Joe
Thanks for your comments…and yes, not the easiest to find, so help me get the word out.